Baked Cheese

One month after our short South Korea vacation and I am still craving for the best Korean street food that I’ve mentioned in this post – The Baked Cheese! As I’ve mentioned, the Baked Cheese is skewered Tteokbokki and cheese that we guessed was Mozzarella, with drizzles of sweetened condensed milk. It tasted so simple yet it was so perfect! I’d like to clarify that the term … Continue reading Baked Cheese